Edge of the Earth Vineyards
Now Open Daily 10-5
The vines wintered well, they’re all pruned and we’ve done the initial bottling of four varieties: Foch, Cabernet Sauvignon, Ortega and Argus. The White Syrah and different Foch flavours will be ready in May. It’s all as good as we knew it would be thanks to last year’s ideal growing conditions.
We look forward to saying hello to old friends and making new ones as another busy season begins. The great deals you enjoyed last year will be the same this year and we’ve added one new wine. For the first time we’ll be tasting some premium Viognier from the Osoyoos East Bench.
The oaked and sweet Foch were such a hit that we made more this year and there’s lots of Foch Xtra for those who wished they’d bought earlier last year.
Don’t forget to check us out at the Vernon and Armstrong Farmers’ Markets.